L.I.Y.F.

ACRONYM FOR "LIFE IN YOUR FOOD"
A CLOSER LOOK AT LIVING RAW FOODS

Are we living a life addicted to Death?WHY LIVE FOODS?The fuel our body gets comes from the food our body is fed. When we cook our food we kill the “Enzymes” in it. Enzymes cause the bodies biochemical spark responsible for life. From your conception to your birth, from your breath to your every thought, from sickness to health and from your fork to your mouth, enzymes are responsible. Are we living a life addicted to death? How can we expect to live by consuming lifeless food?

WHAT’S ON YOUR FORKCAST?The enzyme force that allows your body to absorb and digest food, is also the force that keeps hormones in balance, and defends your body against disease. It starts on the end of your fork, begins its process in your stomach and becomes a positive or negative result. The end, begins with the decision in the beginning.

THE HOUSE KEEPERS OF YOUR GUT

​The House Keepers Of Your Gut otherwise known as “Probiotics” or Beneficial Bacteria not only take part in our digestion and absorption of food, but are living organisms known as “the house keepers of your gut” Without them, you can not have health. Research shows that your gut flora can affect many processes in your body, including your metabolism which affects body weight, energy production, nutrition, and even your genetic expression. Toxic substances found in processed foods and drinks damage the composition & balance of our gut flora.

Consuming raw living cultured foods not only keeps our intestinal flora balanced, but helps your body defend against diseases such as cancer, Chron’s, Candida, I.B.S., and many other diseases caused by unhealthy gut flora.

THE ROOT CAUSE

The fork and the spoon are the roots of life. The nutrients absorbed through the roots are what causes the tree to bloom. We encourages you to make an new conscious decision, to a turn over a new leaf on life! “Its not only the food in your life, but the L.I.Y.F in your food!”